LUNCH MENU
LUNCH
(11.30 a.m. until 2.30 p.m.)
SOUP OF THE DAY (v)
Served with mini cheese scone & Hobbs baguette & butter
BACON TART WITH SALAD
VEGETARIAN TART WITH SALAD (v)
WELSH RAREBIT (v)
PANINIS
served with salad & homemade coleslaw
CHICKEN, MOZZARELLA & PESTO
MOZZARELLA, SUNDRIED TOMATO & PESTO
GOATS CHEESE, ROASTED PEPPER & OLIVE (v)
BAKED HAM & CHEDDAR
TOMATO, MATURE CHEDDAR & CARAMALISED ONION (v)
TUNA & CHEESE MELT
SANDWICHES & BAGUETTES
served with salad & homemade coleslaw
SMOKED SALMON & CREAM CHEESE
POACHED CHICKEN & MAYO
BACON, BRIE & CRANBERRY
BACON, LETTUCE & TOMATO
TUNA MAYO
BAKED HAM & SALAD
MATURE CHEDDAR & CHUTNEY
SALADS
HAM or CHICKEN
SMOKED SALMON
GOATS CHEESE
For information on allergens or if you have any dietary requirements please ask the staff.
HOT BEVERAGES
FLAT WHITE
AMERICANO
CAPPUCCINO
LATTE
ESPRESSO/DOUBLE ESPRESSO
RISTRETTO
MACCHIATO
MOCHA
ENGLISH BREAKFAST TEA
SPECIALITY TEA
TWINING'S FRUIT AND HERBAL TEAS
CHAI LATTE
HOT CHOCOLATE
LUXURY HOT CHOCOLATE
BABYCINO
GLASS OF MILK
SOFT DRINKS
BOTTLEGREEN PRESSE
Elderflower, Pomegranate & Elderflower
WENLOCK MINERAL WATER
Still or sparkling
COKE, DIET COKE or SCHWEPPS LEMONADE
FENTIMAN'S
Traditional Ginger beer, Dandelion & Burdock, Victorian Lemonade, Rose Lemonade
BENSON'S APPLE JUICE
FROBISHER'S ORANGE JUICE
THICK MILKSHAKES
Made with Winstone's Ice Cream. With or without whipped cream: Strawberry, Vanilla, Banana, Chocolate